Children’s Cookery Club

with Chef Dan Hayes

 

Morning session 10am to 11.30am

or

Afternoon session 12pm to 1.30pm

£7 per person

These sessions are aimed at the mini chef, ages 4 – 9 years old who enjoy the opportunity to learn the very basics of combining ingredients to make tasty treats.

All ingredients and resources are included in the price, you will just need to bring along a suitable container to take the food home in. We also provide aprons, but feel free to bring your own!

All our Children’s Saturday Clubs are led by trusted artists and teachers from the local area.

If you are concerned about allergies, please contact ALISON on a.neasom@wildern.org and she will provide you with details.

 

Upcoming Sessions:

 

30th November – Ginger Cake

Course barcode for morning session: cc30a

Course barcode for afternoon session: cc30b

 Please bring a large plastic container container to take your cake home in.

 

Booking is now open.  click here   to book online. You will need to identify each course using the Course Bar code listed for each course.

or call the d.@rt on 01489779471 

 

Booking policy
In order to keep our activities at an affordable, and accessible, rate for all, we operate the following booking policy.
1. We require advance payment on booking for all classes and are unable to reserve places without payment.
2. Materials and resources are bought to match the number of people booked onto the course. As a result we cannot guarantee places will be available on the day unless pre-booked. Please always phone to check.
3. In the event of a customer choosing to cancel their course a refund cannot be given, nor payment swapped to another session, unless the course is full and we can fill the space.
4. Should the d.@rt Centre have to cancel a workshop you have booked onto, an alternative workshop or date will be offered. Where this is not possible or acceptable to you, a full refund will be paid.